Janska
JANSKA 48 Inch Professional 8-Burner Gas Range
JANSKA 48 Inch Professional 8-Burner Gas Range
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This freestanding gas range combines functionality and exceptional quality so you can enjoy dishes cooked to perfection. The European design features 8 high-powered, Italian-made sealed gas burners for superior heating and precise control, including 2-brass double burners for ultimate culinary power. The removable heavy-duty griddle adds versatility to your cooking repertoire with a double-sided grill/griddle cooking surface. JANSKA’s Gas Range also boasts dual ovens with spacious 6.7 cu. ft. capacity and advanced controlled oven environments. The primary oven allows you to Bake or Broil with superb results. It also features Convection functionality to quickly and evenly distribute heat and help deliver tenderness and crispness to your dishes. Experience next-level cooking performance with JANSKA Professional.
Features
Features
Specifications
Specifications
Manual
Manual

Command the Kitchen
A full 48 inches of cooking surface, eight Italian sealed burners and double oven, engineered for the way serious kitchens actually cook.

Eight burners give you a ton of room to cook several things at once, and the two brass double burners are especially impressive when you need serious heat fast. I also really like the removable double-sided griddle because it adds another cooking option without taking up extra counter space. The flame control feels precise, so it’s easy to go from a strong boil down to a gentle simmer without fighting with the knobs.
I have a bad habit of using way too many pots when I cook and this range basically enables me now lol.
There's just a ridiculous amount of room. Even with several large pots I don't feel like I'm trying to solve a puzzle every time I need another burner.
Ovens have been excellent too and I love the blue interior. Tiny detail but it looks cool every time you open the door.
Kids don't care about the 8 burners or double oven. They care about the giant Saturday pancake production happening on the griddle 😂.
Parents approve too. Great stove.
We bought a new fridge, dishwasher, microwave, basically everything during our remodel and somehow the stove is the thing everyone comments on when they walk into the kitchen.
It definitely has presence haha.
More importantly, it actually cooks really well. The big burners are fantastic for my cast iron pans and the small burners can hold a nice low simmer. We've also used both ovens simultaneously several times already.
It was a splurge for us but I'm really glad we did it.
Looked at several ranges that cost WAY more before finding this. I'm not saying I've owned every luxury brand to compare long term, but from a cooking and build perspective this feels like a lot of range for the price.
Burners are excellent, grates are substantial and the ovens have been accurate based on my thermometer.
Happy I took the chance.
- 5 stars: 41 (84%)
- 4 stars: 5 (10%)
- 3 stars: 3 (6%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Eight burners give you a ton of room to cook several things at once, and the two brass double burners are especially impressive when you need serious heat fast. I also really like the removable double-sided griddle because it adds another cooking option without taking up extra counter space. The flame control feels precise, so it’s easy to go from a strong boil down to a gentle simmer without fighting with the knobs.
I have a bad habit of using way too many pots when I cook and this range basically enables me now lol.
There's just a ridiculous amount of room. Even with several large pots I don't feel like I'm trying to solve a puzzle every time I need another burner.
Ovens have been excellent too and I love the blue interior. Tiny detail but it looks cool every time you open the door.
Kids don't care about the 8 burners or double oven. They care about the giant Saturday pancake production happening on the griddle 😂.
Parents approve too. Great stove.
We bought a new fridge, dishwasher, microwave, basically everything during our remodel and somehow the stove is the thing everyone comments on when they walk into the kitchen.
It definitely has presence haha.
More importantly, it actually cooks really well. The big burners are fantastic for my cast iron pans and the small burners can hold a nice low simmer. We've also used both ovens simultaneously several times already.
It was a splurge for us but I'm really glad we did it.
Looked at several ranges that cost WAY more before finding this. I'm not saying I've owned every luxury brand to compare long term, but from a cooking and build perspective this feels like a lot of range for the price.
Burners are excellent, grates are substantial and the ovens have been accurate based on my thermometer.
Happy I took the chance.
I assumed the smaller oven would mostly get used during Christmas and Thanksgiving. Nope, I think I use it more than the big one sometimes.
It's perfect for a sheet of garlic bread, a casserole, warming leftovers etc when you don't need all that space. When we're entertaining then both ovens are running and it's honestly a lifesaver.
Cooktop is great as well. The eight burners look intimidating at first but the layout makes sense once you start using it.
Heavy. Powerful. Tons of space.
Exactly what I wanted in a 48" range. The second oven is the icing on the cake.
Only a couple months in so I can't speak to 10 year reliability obviously, but our experience so far has been excellent.
Everything arrived looking beautiful, installation went smoothly and every burner fired right up. The oven has been very consistent and the convection fan seems to distribute heat well.
I'll update if anything changes but right now we're very happy customers.
If you're ordering takeout 6 days a week this is probably overkill 😂. But if you cook often, the extra room is fantastic.
I regularly have three or four pans going and don't even think about space anymore. Double ovens were a big reason we bought it and I'd definitely choose that setup again.
This range is not messing around when it comes to heat. I put a large stockpot on the brass burner and was shocked how quickly it came up to a boil.
But what I appreciate is you still get control at the lower end too. I've simmered sauces for hours without scorching the bottom.
The whole thing is also just beautiful. We chose stainless and it looks like it was made for the space.
Went from 30" to 48". There is no going back.
So much cooking space. Strong flame. Double ovens. Heavy duty everything.
My only regret is not doing it sooner.
We were dealing with a dying builder-grade stove for almost a year before replacing it with this. Probably not a fair comparison because the difference is HUGE.
I love being able to slide pans around on the continuous grates without lifting everything. The burners also respond immediately when you turn them down, which sounds obvious but my previous stove absolutely did not lol.
The big oven has been nice and even, and having the smaller oven beside it is surprisingly convenient. Really couldn't be happier right now.
Didn't really care about the griddle when I bought the stove. Now I use it every weekend. Burgers, bacon, pancakes, grilled sandwiches, all of it.
Range itself is fantastic too. Lots of power and the double oven layout is super useful.
Family of six here and we cook at home almost every day. This has made meal prep so much easier mainly because I can actually use multiple large pans at once without running out of burner space.
I originally thought 48 inches might look too industrial in our house but it actually fits the kitchen beautifully. Very happy we went bigger.
This is a BIG appliance. Measure twice before ordering lol.
Once installed though it's fantastic. Plenty of burner power and I really like having two ovens. No issues with ignition or temperature so far.
Looks expensive but thankfully isn't covered in electronics. I wanted a proper gas range with physical controls and this delivered. Eight burners, heavy grates, big ovens. Pretty straightforward and very good at what it's supposed to do.
Okay the actual cooking performance is excellent, but can we talk about those blue knobs?? I put them on the second we installed it and they look sooo good with the stainless.
Thankfully it's not just pretty. Burners are powerful, oven cooks evenly, and there's a ridiculous amount of cooking space. I make homemade pizza pretty often and convection has been great for that.
Love love love this range.
Bought this before the holidays and Thanksgiving was basically its first real test. Turkey in the big oven, sides in the smaller oven, and probably 5 different things going on top.
It handled everything without breaking a sweat. Normally I'm trying to calculate which dish can sit for 20 minutes while something else uses the oven. This year I didn't have to.
10/10 from me after that experience.
If you like cooking with high heat you will appreciate the big brass burners. Great for cast iron and searing. Had to relearn my stove settings a little because "high" on this is actually HIGH lol. Very impressed.
I was skeptical because 48" professional ranges can get insanely expensive and this one was considerably less than some of the names we originally looked at. After using it though, I'm really glad we didn't spend double just for a badge on the front.
It cooks beautifully and looks fantastic. I especially love the smaller second oven for everyday stuff because it heats a smaller space rather than firing up that huge main oven every time.
So far so good!
Very impressed with the build quality. The grates alone probably weigh more than my old stove lol. Burners ignite quickly and the flame adjustment feels good. Great oven space also.
Maybe dramatic but this range actually made me enjoy cooking more. There's just so much SPACE. My old stove always had pans bumping into each other and handles sticking out everywhere.
Now I can spread everything out and cook without moving pots around constantly. The center burners are incredibly powerful but still adjust down nicely when needed. I also really appreciate the pull out oven racks, especially with a heavy roasting pan.
Cleaning all those grates isn't exactly fun, but thats basically my only gripe so far.
If you cook for a lot of people this thing is awesome. Eight burners sounds crazy until you're making dinner for 12 people and suddenly you have something on almost every one 😂. Double ovens are a huge plus too. Would buy it again.
I honestly thought the little oven would be one of those features that sounds nice but never gets used. Wrong. We use it constantly for smaller meals, sides, warming bread etc. Then when family comes over having both ovens is amazing.
The cooktop is massive too. Very happy overall.
What I like most is there's not a giant touch screen or 500 menus to go through just to cook something. Turn the knob, light the burner, cook. That's it.
Plenty of power, double ovens and a ton of space. Feels like something that belongs in an actual kitchen rather than another smart appliance trying to connect to my wifi lol.
The photos don't really show how substantial this thing looks once installed. It completely changed our kitchen. The cast iron grates are heavy, the doors feel solid, and the whole range has a much more expensive feel than I expected.
Cooking performance has been excellent too. The big brass burners bring water to a boil ridiculously fast and the griddle has become our Saturday morning pancake station. Probably one of my favorite purchases from our remodel.
I thought 8 burners was probably overkill. Nope. Once you get used to having the space it's hard to imagine going back to four burners. Very happy with it.
I've wanted a big professional style range forever but couldn't convince myself to spend what some of the other brands cost. We ended up taking a chance on Janska and so far I'm honestly thrilled with it.
The stove top is huge. I can have a stock pot, frying pans, sauce pans etc all going and still have space to actually move things around. I use the smaller oven a lot more than I thought I would too, especially when it's just the two of us and I don't want to heat the big oven.
One warning... those big burners mean business 😂 I nearly burned my first steak because I wasn't used to having that much heat. Once you get used to the flame control though it's fantastic.
Big, heavy and powerful. Pretty much exactly what I wanted. The burners get hot fast and having 8 of them is awesome when we're cooking for a crowd. No complaints so far.





